Title

Restaurant Menu

 Starters

Tiger Prawns Thai Style (Hot and Spicy)
4.95
Chicken Goujons with a Spicy Dip
4.50
Thai Fish cakes with a Spicy Dip
4.50
Prawn Cocktail
4.50
Deep fried Camembert
3.95
Breaded Mushrooms with Garlic Dip
3.95
Pate
3.95
Soup of the day with hot roll
3.50
Mushrooms in a Blue Cheese Sauce

3.95

Garlic Baguette
2.50

 Main Course

Fillet Steak
14.95
Sirloin Steak
 11.95
Venison Steak
14.95
DuckBreast
13.95
Pork Loin
 11.95
Choice of sauces for above:  Pepper, Orange, Black Cherry, Stilton, Apple & Cider or Mushroom  
Steak and Ale Pie

9.95

Whole Baked Sea Bass with Lemon, Olives and Capers

12.95

Breast of Chicken with ham and Stilton in white wine sauce
 12.50
Minty Lamb Noisettes

11.95

Thai Chicken & Potato Curry (Home made) & Rice, Chips or +
 9.95
Salmon poached in White Wine & lemon butter
 11.95
Chicken Curry and Rice, Chips or +
 9.95
Lasagne Verdi
 9.95
Scampi
 7.95
Gammon
 9.95
Sweet and sour Chicken or Pork                                                               
 8.95
Sausage, Egg, Beans and Chips 

6.95

The Archroom
Part Of The Fountain Restaurant

Vegetarian Dishes

Quorn  curry with rice, chips or 1/2 + 1/2
 9.95
Vegetable Lasagne
 9.95
Leek & Broccoli Bake
 9.95
Mushroom Stroganoff
 9.95

All dishes served with a choice of seasonal fresh vegetables & Potatoes or

Chips & Side Salad

  Fountain
The Natural Spring Which Flows Through The Restaurant

Ploughman's or Salad with cheese, pate, ham or prawns
 6.00
Jacket Potato & Butter
 4.00
Jacket Potato & Cheese
 6.00
Jacket Potato & Beans
 6.00
Jacket Potato & Tuna
 6.00
Sandwich Selection       from
 2.50
Basket of Chips
 2.50

Children's Menu

Scampi
4.50
Chicken Nuggets
Sausage
Cod Bites
All the above with chips, beans or salad, and ice cream

Sunday Lunch

3 course
Soup
Pate
Fruit Juice


Choice of 2 meats of the week
9.95
with fresh vegetables of the season


Choice from the desert board

Tea or Coffee
   
Children's Sunday Lunch (as above)
 4.95


All major credit & debit cards accepted.

Cheques accepted only with a valid bankers card.

Proprietors : Steve & Sue Archer. Managers : Ryan & Emma Jowitt</>
For reservations please telephone 01873 830393.
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